I love to eat. I can’t cook. Even microwaved Velveeta on Ritz is well beyond my gastronomic capabilities. I am quite content to sit at home all day Sunday, watch football all day and consume embarrassingly large quantities of things the FDA has no labeling standards for.

Still, I have a lot of respect for “foodie” culture, which prizes organic, sustainable and locally-produced food. So, I am very pleased to recommend a new blog, http://www.seasonalfeast.com, written by my colleague, Sonal Rajan (get it…”See Sonal feast?”) which is off to a great start with mouth-watering new recipes for things I could only dream of being able to make.

So, Sonal, any time you wanna freeze some of that stuff for me for the next Patriots home game…